This dynamic and uplifting blend can be enjoyed cold or hot.
Hibiscus, elderflower, lemon verbena, sweet orange peel fresh and fruity. Blended by hand with a hint of peppermint for added freshness, on those hot days.
Wilyabrup Loose Leaf Iced Tea
$24.95Price
Cold Brew - Place 2 teaspoons of loose leaf to 400ml bottle, fill with cold water. Refrigerate from 5 minutes to 2 hours, strain off leaf. Adding ice, fresh fruit, cucumber and a sprig of mint - Optional
Hot Brew - Place 1 teaspoon of tea into infuser, add freshly boiled water leaving to infuse for 3-5 minutes, remove infuser and enjoy.